I am Subhankar and I #empowerme

posted by FitnessFirst Team October 24, 2017 0 comments

I am Subhankar Ghosh, I am 52 years old and a VVIP member of Fitness First, Dalma Mall since 2014. I came to Abu Dhabi in 2010. I came from a quite stressful work-life background at Chennai, India. After coming to Abu Dhabi life was better, with less anxiety and comparatively tranquil. I could spend more time with my family. After 2 years of this, I gained 2 Kg in weight (66 to 69 Kg). Prior to this I had a stable weight of 66 Kg since at least 12 years. I was doing free-hand exercise and a few Yogasanas daily. Also in 2013 my Doctor asked me to be ready to start life-long pills to reduce my blood pressure.

It was then I understood that it was time to hit the gym. I did a few months at nearby gym but it was always over-crowded. As I was a frequent visitor to Dalma Mall, I observed this Fitness First gym come up new there. In June 2014, I joined the gym. The advantage was that this gym was on my way back home from the office. I took the fabulous trainers’ help there to chalk out my personal exercise regime. Two of the trainers really turned me into a new man.

I am Subhankar and I #empowerme – Fitness First Testimonials

The initial going was very tough as I had weak muscles due to continuous sitting in front of the computer. The trainer Gilbert was calibrating my strength & endurance and checking my limits. Every day of the week, I was sore all over and every part of me ached. Added to this were my personal problems with my knee joints and ankles. So, my trainer equally had a tough time. But luckily one thing I had inbuilt is determination. The exercise plan was made up for cardio, back, calfs & abs, chest, legs, cardio, cardio again, stretch, plyometric and full body circuit in that order. This is the same regimen pattern that I still follow which gives me good returns.

My food intake also had to be changed a lot. I started noting and measuring each and everything I put in my mouth. We found that I was eating about 3000 KCal daily. Initially we reduced the target to 2700, then 2500, then 2200, then 1800, then 1500, then finally 1150. My requirement was being cross-checked by the Basal Metabolic Rate (BMR). Then a carb cycle started but that was too tough for me. Nowadays I try to stay within 1500 KCal daily. I have made a chart of all that I eat and pasted the calculated protein/carb/fat & KCals on the refrigerator.

The result of all this was that I reduced to 60.8 Kg and then am staying at 61 Kg ever since 2014. I feel fitter than I was at 22 years of age. I can now jump higher than I ever imagined. Incidentally 62 Kg was my dream weight since last 15 years and only here I could achieve it. So, this is the best gift for me on coming to Abu Dhabi. I have my heartiest well wishes for Fitness First Dalma Mall (it feels like home, once I am inside), to my trainers Gilbert & Liam. Liam also helped me with specialist advice when I had frozen shoulder one year back. With the prescribed rubber band, I came out of it in 5 months.

One thing which I can say is that it is never late to start. I started at 49 years.

I am Subhankar and I #empowerme



I am Martin and I #EmpowerME

posted by FitnessFirst Team September 9, 2017 1 Comment

I used to be in generally fit shape when I was younger in my school days when I used to play for our rugby team and regularly visit the gym. I wasn’t much disciplined in the gym but I put the hours in. In university, I tore my inner-meniscus tendon in my right knee and things spiraled from there. Due to a slow recovery in an unhealthy environment (student life in Manchester is a big party), I quickly piled on 10 kilos over the next 6 months. Most of my friends and family were shocked and couldn’t believe I had gotten so big so fast. For me I didn’t really feel like I was putting on too much weight it was a gradual realization and when I had it was depressing and I mostly gave up on getting back into shape.

I am Martin and I #EmpowerME – Fitness First Testimonial

Before diet and working out

Over the next few years of jogging on and off and yo-yo diets, I had steadily peaked at about 110 kg. It was early in 2015 when I was suffering from chest pain when I knew something was very wrong. The doctor confirmed I had been suffering from hyper tension and high blood pressure and I either changed my lifestyle immediately or started heart medication.

Old picture from our wedding day

I had married at this point and my wife really encouraged me and supported me in sorting out a proper diet and I started going to the gym every morning before work. Progress at first was slow but when I joined Fitness First and started training, I started losing weight pretty quickly after that and my body really started changing. I started sleeping better and breathing more easily and I monitored my body fat and muscle content. The fat was going down and muscle up. I had lost about 10 kg in the first year and the morning gym routines had changed from being health motivated to a full blown habit which I still abide by.

After diet and working out

I still have a long way to go another 8 kg to be at my goal weight but my blood pressure is back to normal and I have a baby girl now who I have plenty of energy to run around and play with. I sleep like a baby and I need to start my day at my local gym- Fitness First Mirdif City Centre. I recommend visiting the gym in the morning since you start the day with a positive note so no matter what happens you have done something positive for yourself and that sense of well being translates into every aspect of your life. I hope others don’t wait for a medical reason to take that positive step to a healthier lifestyle, once you catch the fitness bug there’s no going back!

At a recent friend’s wedding

Martin Yarsley
Fitness First Member

I am Isabel and I #empowerme

I am Isabel and I #EmpowerME

posted by FitnessFirst Team September 9, 2017 0 comments

Choose your future, work hard on yourself – with passion and consistent action everything is possible!

I am Isabel and I#EmpowerME

My profession: I’m a Personal Trainer.  In 2015 I decided to change my life and become a Personal Trainer.

I have always been into fitness since I was a child. My background is in Shaolin Kung Fu and long distance running.

Here is where I come from. I love to challenge myself and others. It’s important to break boundaries and to go out of your comfort zone!

I am Isabel and I #EmpowerME

Last year I started with Triathlon training to get ready for the Ironman 70.3 in Dubai. It was a life changing experience and you should also join the movement!

I am Isabel and I #EmpowerME – Fitness First Testimonial

One of my long term goals is to qualify for the Ironman in Kailua-Kona in Hawaii, which is the hardest triathlons in the world.

What empowers me is to see my clients and members changing and achieving their fitness goals.

I always believe in hard work. It’s never easy and there is no short cut! Be true, passionate and consistent.

Then everything is possible!

Isabel Schuessler
Personal Trainer
Fitness First Middle East


Farid #EmpowerME

I am Farid and I #EmpowerME

posted by FitnessFirst Team August 16, 2017 2 Comments

Son inspired the father who now inspires the son! – Fitness First Testimonial

By profession, I am a Property Manager and a DJ at the Spartan Race. But the most pivotal role I play is that of a father. As a father to a young son, I hate being the one to tell him that I am ‘Too Tired’ to play with him. Then Fitness First approached me to join and represent the Couch-to-Sprint movement. After training for one month for the Spartan race, I have already lost 16 Kgs. Now I am never too tired to play with my son.  I am an example of how the Son inspired the father who now inspires the son!

With that in mind, the Spartan Race team approached Fitness First Middle East with the idea. As a catalyst and an integral part of healthy living within the community, Fitness First took it on board.

Couch to Sprint became a reality.

They chose a candidate. And with the support of Spartan Race Arabia and Fitness First Middle East, it was time to put it to the test.

The aim is to move from the living room couch to the Spartan Race Arabia

The Candidate (and the blog author)

Weight: 130 kg

Height: 176 cm

Classified: Obese

My name is Farid, I have been the DJ for Spartan Race Middle East from the outset.

As you can see from my stats, I am unhealthy. I always found it funny that the only person not exerting any sort of physical activity at the races is the big fat DJ. But the truth is, it was depressing. Don’t get me wrong, I loved every moment of being able to DJ and in some way contribute to the success of the event. But many times I’d feel left out. I was not part of the “game”.

I’d watch these amazing people head towards the start line. They all had the exact same expression on their faces. They all looked like they were about to enter into a battle convinced they are going to overcome. They were all challenging one person, themselves. It was personal and it was about to go down!!

And they all looked happy, I never sensed an ounce of fear or hesitation.

But that wasn’t even the best part, you should see their faces crossing the finish line! They have conquered something deep within themselves, it is hard to touch upon. It’s like they have crushed all the self doubt they were carrying.

Mud faced, sweat and blood. Soaked, bruised and dehydrated. They had been through a long, demanding and vigorous test. Yet no one seemed like they were walking, everyone was floating.

They started happy and finished defiant, ecstatic and overjoyedContent with who they are.

That is what I am looking for by taking on this challenge. Of course that mental state comes with the physical and that is what this blog is about. My physical journey to reach that mental state.

I’d love for you to join me on that ride.

Today I was tired and did not want to go. I just wanted the couch and youtube. I convinced myself to go and take it easy. Walking into @fitnessfirstme Uptown Mirdif I got a wave of energy but was still thinking i'll tell @dinis_fitness_crossfit_coach if we can slow it down a notch today. Boy was I wrong. It was the most grueling session I had with him. He kept pushing my buttons. I froze at one point. My legs stopped functioning and I could hear Dinis in my ear – "TWO MORE!!" At that moment it felt like this is my limit, I can't push no more. But it felt soooo good afterwards. I don't want that to be my limit. It is not my limit, I will push harder!! @spartanarabia – but did you die though? 😂 . . . . . . . #spartanrace #spartanarabia #spartanracehatta #spartanraceproteam #fitnessfirstme #fitnessfirstdubai #fitnessfirstuptownmirdif #legendswillrise #couchtosprint #tunnelvision #pushpushpush #ihatesquats #buckfurpees #mirdif #uptownmirdif

A post shared by Couch To Sprint – You Decide (@couchtosprint) on

The Blog

There will be a lot of health and fitness inspired posts. There will also be a lot hellos and goodbyes. Hello to apples, goodbye to pizza. Nice to meet you grilled salmon to ciao big juicy cheese dripping burger.

With the support and guidance of Spartan Race and Fitness First. I will offer all the useful information and tools handed out to me.

There will be a lot of blood, sweat and tears along the way which I would also like to share with you. But it will all be fun and entertaining.

I want you to join in, this is a call to action. I want you to share whatever success story you feel needs telling. Whether in the comments section or even if you have your own blog, share this with us. Or send in a write up of something you recently achieved and we can include it in a section of the blog,

Being the DJ and training for Spartan Race Arabia, I have decided to put together 30 minute mix. I'll do this on a regular basis, once a week or so. The inspiration for it will come from within the gym. Whether group classes at @fitnessfirstme or a specific workout I tried. Or by watching someone grinding at the gym. Each mix will have different tempos and energy levels based on whatever inspiration I picked up during the week. They will range from high intensity for cardio to reggaeton based for Zumba to deep house for your warm up. I'll throw in a couple of down tempo sounds for yoga and recovery. So here is the first one. Inspired by the dreaded BURPEE!!! @spartanarabia https://www.mixcloud.com/SpartanMusic/ . . . . . . . . #spartanrace #spartanhatta #spartantraining #spartanarabia #spartanbahrain #couchtosprint #fitnessfirstme #fitnessfirstdubai #fitnessfirstuptownmirdif #legendswillrise #workoutmix #spartandj #burpees #buckfurpees #workoutplaylist #couchtosprint #spartanproteam #dubaifitness #dubaifitnesstrainer

A post shared by Couch To Sprint – You Decide (@couchtosprint) on

I’ll see you all at the finish line! 

Farid Abou Rjeily
Property Manager
Source: Couch To Sprint Blog
Follow Farid’s Journey on his blog and @couchtosprint

1 Month! It's time for a before after post. Timeframe: Day 1 ➖Month 1 Weight: 129.4 kg➖117.6 kg Fat Mass: 54.6 kg ➖44.2 kg BMI: 40.8 ➖37.2 So down 12 kg. Everything seems to be going as planned. Numbers look good. I'm very happy about that. Extremely happy!! Still over though, but who's counting anyway? I AM! Lol. Big up to @spartanarabia @fitnessfirstme for all the support. Can't forget the man with the master plan @dinis_fitness_crossfit_coach. Thanks buddy! Still a long way to go but we'll get there. Everyone around me has been extremely supportive. Love and kisses to my backbone @pixi2000 who has given me all the time and space to go ahead with this. I'm talking like i've just crossed the Spartan Race finish line!! 🏁 Enough. Back to work. Oh, if you swipe left, I tried to flex on you 💪🏻. Just practicing. AROO! . . . . . . . . #spartanrace #spartanarabia #spartanhatta #spartantraining #fitnessfirstme #fitnessfirstdubai #fitnessfirstuptownmirdif #empowerme #couchtosprint #legendswillrise #dontquitstayfit #mirdif #dubai #beforeandafter #progress #noquittingnow #longroadahead

A post shared by Couch To Sprint – You Decide (@couchtosprint) on



Health & Nutrition

تندرلوين مع صلصة الفيردي

posted by FitnessFirst Team June 12, 2017 0 comments


قطعة لحم من الخاصرة – تندرلوين
كجم من البقدونس المفروم
جرام 500 من الحبق المفروم
جم 500 من الكزبرة المفرومة
جرام 500 من البصل المقطع على شكل مكعبات
جم 200 مستردة ديجون
جم 30 ثوم
رشة من خل التفاح
 مل  200 زيت زيتون

توضع قطعة لحم الخاصرة على درجة حرارة مرتفعة للحصول على صدمة وتُطهى في الفرن للوصول إلى درجة التسوية المرغوبة

تُوضع الأعشاب المفرومة وزيت الزيتون والمستردة في الخلاط ويتم مزجهم للحصول على معجون من المزيج

تُخرج قطعة اللحم من الفرن ويُضاف البصل وتضبط النكهة بإضافة الخل

وصفة مقدمة من بورا pura.ae


Health & Nutrition


posted by FitnessFirst Team June 12, 2017 0 comments


ملعقة طعام زيت زيتون
 بصلة ½ بنية أو بيضاء مقشرة ومقطعة بشكل مكعبات
 فص ثوم مهروس
 فليفلة حلوة متوسطة خضراء أو حمراء مقطعة
أكواب 4 من الطماطم الناضجة المقطعة على شكل مكعبات، أو علبتين (14 أوقية لكل علبة) من الطماطم المقطعة
 ملعقة 2 طعام من معجون الطماطم
ملعقة صغيرة من مسحوق الفلفل الحار – المعتدل
 ملعقة صغيرة كمون
ملعقة صغيرة بابريكا
رشة من الفلفل الحريف – ويمكنك إضافة المزيد للحصول على مذاق حار
رشة من السكر
ملح وفلفل بحسب الرغبة
 ملعقة ½ طعام من البقدونس الطازج المقطع اختياري، للتزيين


       تُسخن مقلاة عميقة وكبيرة أو طاسة سوتيه على درجة حرارة متوسطة، ويُسخن بها زيت الزيتون على حرارة هادئة. تُضاف شرائح البصل المقطعة وتترك لعدة دقائق حتى تلين. يُضاف الثوم مع الاستمرار في التقليب حتى تظهر رائحة المزيج

   تُضاف الفليفلة الحلوة وتُقلب لمدة 5 – 7 دقائق حتى تلين

 تُضاف الطماطم ومعجون الطماطم بالطاسة، وتقلب حتى تختلط بالمزيج. تُضاف التوابل والسكر وتُقلب جيداً ويُطهى المزيج على نار هادئة لمدة 5 – 7 دقائق حتى يتكثف ويقل حجمه، ويمكنك عندئذٍ تذوق المزيج وإضافة التوابل حسب رغبتك. يُضاف الملح والفلفل بحسب الرغبة، ويمكن إضافة المزيد من السكر لجعل مذاق الصلصلة أكثر حلاوة، أو إضافة المزيد من الفلفل الحريف للحصول على مذاق حار (توخ الحذر أثناء إضافة الفلفل الحريف لأنه حار للغاية)

  تُغطى الطاسة، ويُترك المزيج ليُطهى على نار هادئة لمدة 10-15 دقيقة. ويُراعى الانتباه إلى الطاسة للتأكد من ألا تقل كمية الصلصة كثيراً، حيث قد يؤدي ذلك إلى حرقها

   يُزين الطبق بالبيض المسلوق والبقدونس المقطع، حسب الرغبة. ويمكن تناول الشكشوكة على الإفطار أو السحور. وتُقدم على الإفطار مع خبز مقرمش ساخن أو الخبز الشامي الذي يمكن غمسه في الصلصة (في حال الإصابة بحساسية الجلوتين أو الاحتفال بعيد الفصح، لا تتناول الخبز). وتُقدم على السحور مع سلطة خضراء للاستمتاع بوجبة خفيفة وسهلة

وصفة مقدمة من بورا pura.ae


Health & Nutrition

Tenderloin with Salsa Verde

posted by FitnessFirst Team June 12, 2017 0 comments


  • Tenderloin beef
  • 1kg parsley, chopped
  • 500g basil, chopped
  • 500g coriander, chopped
  • 500g onion, finely diced
  • 200g Dijon mustard
  • 30g garlic
  • pinch apple vinegar
  • salt
  • 200ml olive oil


  • Seal the tenderloin and cook in the oven to desired doneness
  • Place chopped herbs, olive oil, garlic and mustard in robo coupe and blend to a paste
  • Remove and add the onions and correct the seasoning with the vinegar

Recipe provided by Pura pura.ae

Health & Nutrition

How to make Shakshuka

posted by FitnessFirst Team June 12, 2017 0 comments


  • 1 tbsp olive oil
  • 1/2 medium brown or white onion, peeled and diced
  • 1 clove garlic, minced
  • 1 medium green or red bell pepper, chopped
  • 4 cups ripe diced tomatoes, or 2 cans (14 oz. each) diced tomatoes
  • 2 tbsp tomato paste
  • 1 tsp chili powder (mild)
  • 1 tsp cumin
  • 1 tsp paprika
  • Pinch of cayenne pepper (or more to taste– spicy!)
  • Pinch of sugar
  • Salt and pepper to taste
  • Poached eggs
  • 1/2 tbsp fresh chopped parsley (optional, for garnish)


  • Heat a deep, large skillet or sauté pan on medium. Slowly warm olive oil in the pan. Add chopped onion, sauté for a few minutes until the onion begins to soften. Add garlic and continue to sauté till mixture is fragrant.
  • Add the bell pepper, sauté for 5-7 minutes over medium until softened.
  • Add tomatoes and tomato paste to pan, stir till blended. Add spices and sugar, stir well, and allow mixture to simmer over medium heat for 5-7 minutes till it starts to reduce. At this point, you can taste the mixture and spice it according to your preferences. Add salt and pepper to taste, more sugar for a sweeter sauce, or more cayenne pepper for a spicier shakshuka (be careful with the cayenne… it is extremely spicy!).
  • Serve tomato sauce and style poached eggs on top of the tomato sauce. Garnish with the chopped parsley, if desired.
  • Shakshuka can be eaten for Iftar or Suhoor. For Iftar, serve with warm crusty bread or pita that can be dipped into the sauce. For Suhoor, serve with a green side salad for a light, easy meal.

Recipe provided by Pura pura.ae

Turkey Meatloaf
Health & Nutrition

رغيف لحم الديك الرومي

posted by FitnessFirst Team June 6, 2017 0 comments


ملعقة واحدة كبيرة من زيت الزيتون

بصلة واحدة كبيرة، مفرومة فرماً ناعماً

فص ثوم واحد مهروس

ملعقتان كبيرتان من مستردة ديجون

ملعقتان صغيرتان من معجون الطماطم

 جرام 500 من لحم الديك الرومي المفروم

بيضة كبيرة مخفوقة

 مل 50 من صلصة الباربيكيو

ملعقة أو ملعقتان كبيرتان من البقدونس المفروم جيداً

 يُطهى البصل لمدة 8-10 دقائق حتى يصبح ناعماً. ثم يُضاف الثوم والمستردة ومعجون الطماطم ويُقلَّب الخليط حتى يمتزج جيداً. وبعد ذلك يُترَك الخليط حتى يبرد

يوضَع لحم الديك الرومي المفروم والبيض وخليط البصل البارد في وعاء كبير ويُتبَّل جيداً. وتُخلَط جميع المكونات جيداً حتى تمتزج، ثم تُصبّ في صينية شواء مستطيلة مبطنة. يتم وضع الخليط في الفرن حتى اكتمال الطهي

يُنثَر صلصة الطماطم على رغيف اللحم، واستمتع بالطعم الشهي

وصفة مقدمة من بورا pura.ae

Turkey Meatloaf
Health & Nutrition

Turkey Meatloaf Recipe

posted by FitnessFirst Team June 6, 2017 0 comments


  • 1 tbsp olive oil
  • 1 large onion, finely chopped
  • 1 garlic clove, crushed
  • 2 tbsp Dijon Mustard
  • 2 tsp tomato purée
  • 500g turkey mince
  • 1 large egg, beaten
  • 50ml BBQ sauce (homemade)
  • 1-2 tbsp roughly chopped parsley

Cook the onion for 8-10 mins until softened. Add the garlic, mustard and tomato purée, and stir until combined. Set aside to cool.

Put the turkey mince, egg and cooled onion mix in a large bowl and season well. Mix everything to combine, then pour into a rectangular lined roasting tin. Bake until cooked

Spread tomato sauce over the meatloaf end enjoy.

Recipe provided by Pura pura.ae

Health & Nutrition


posted by FitnessFirst Team June 6, 2017 0 comments


 ثمرتان أفوكادو ناضجتان

 ثمرة طماطم، منزوعة البذر ومقطعة مكعبات

ربع فلفل أحمر حار صغير

30 جم كزبرة مقطعة

 ليمونة معصورة

 كراث أندلسي مقطع

.يُوضع الأفوكادو في وعاء ويُهرس إلى قطع كبيرة. تُمزج بقية المكونات معه بشوكة

وصفة مقدمة من بورا pura.ae

Health & Nutrition

How to Make Perfect Guacamole Recipe

posted by FitnessFirst Team June 6, 2017 0 comments


  • Guacamole
  • 2 avocados, ripe
  • 1 tomato, de-seeded and diced
  • ¼ small hot chili
  • 30g coriander chopped
  • 1 lime, juice
  • 1 shallot, diced
  • sea salt

Put the avocado in a bowl and crush into large chunks

Fold in the remaining ingredients with a fork

Recipe provided by Pura pura.ae


Health & Nutrition

بروتين الشوفان

posted by FitnessFirst Team June 1, 2017 0 comments


50g الشوفان
50g  مسحوق البروتين الفانيليا 
30G حليب اللوز
30G المياه
30G التوت

امزج الشوفان ومسحوق بروتين الفانيليا وحليب اللوز والماء

 ضع في البراد على مدى الليل. صب على التوت. استمتع

وصفة مقدمة من بورا pura.ae

Health & Nutrition

حلوى الشوكولاتة الصحية

posted by FitnessFirst Team June 1, 2017 0 comments


كوب 1 ½ زبدة اللوز
كوب ½ الشوكولاته
كوب ½ زيت جوز الهند
كوب 1/4 شراب القيقب النقي
ملح البحر
اللوز المحمص


جهز 12 كوب من أكواب الكعك المبطنة

في وعاء للميكروويف أو على النار، ذوب زبدة اللوز الشوكولاته مع زيت جوز الهند. أضف شراب القيقب النقي و حرك المزيج حتى دمجها بالكامل

قسم الخليط بالتساوي بين أكواب الكعك المبطنة. قم بتزيين الكوب باللوز المحمص، إذا رغبت في ذلك. قم تبريد أو تجميد. ثم يرش  بملح البحر، إذا رغبت في ذلك

وصفة مقدمة من بورا pura.ae

Health & Nutrition

Protein Overnight Oats

posted by FitnessFirst Team May 31, 2017 0 comments


  • 50g Oats
  • 50g vanilla Protein powder
  • 30g Almond milk
  • 30g Water
  • 30g Berries

Mix the oats, vanilla protein powder, almond milk and water.

Chill over night. Pour on top of the berries. Enjoy!

Recipe provided by Pura pura.ae

Health & Nutrition

Healthy Chocolate Fudge

posted by FitnessFirst Team May 31, 2017 0 comments


  • 1 ½ cups almond butter
  • ½ cup chocolate
  • 1/2 cup coconut oil
  • 1/4 cup pure maple syrup
  • Sea salt, to top
  • Roasted almonds, to top 


Line a 12 count muffin tin with six-muffin liners and set aside.

In a microwave safe bowl or stovetop, melt your chocolate almond butter with coconut oil. Stir through your pure maple syrup and mix until fully incorporated.

Divide mixture evenly amongst the lined muffin cups. Top each cup with an almond, if desired. Refrigerate or freeze. Once firm, sprinkle with sea salt, if desired.

Recipe provided by Pura pura.ae

Health & Nutrition

شوربة العدس الأصفر

posted by FitnessFirst Team May 24, 2017 0 comments

جرب هذا الحساء الصحي لوجبة الإفطار

شوربة العدس الأصفر

 جم200 عدس أحمر مجروش ومنقوع في الماء

جم50 بصل مقطع

جم50 كرفس مقطع

جم50  جزر مقطع

ربع ملعقة صغيرة فلفل أخضر

فصين ثوم مفروم

ملعقة صغيرة زيت زيتون

لترين مرقة دجاج

 ورقة غار

ليمونة معصورة

ملعقتين ملح خشن

نصف ملعقة فلفل أسود مطحون طازجاً

بقدونس مفروم

   طريقة الإعداد

   يُغسل العدس الأحمر المجروش ويُنقع في الماء لمدة 15-20 دقيقة، ثم يُجفف

   يُسخن الزيت في حلة كبيرة على نار متوسطة

   يُطهى البصل والكرفس والجزر مع بعضها البعض لمدة 7-10 دقائق حتى يصبح لونها شفاف قليلاً

   يُضاف الثوم ويُطهى المزيج لمدة 30 ثانية أخرى

تُضاف ورقة الغار ومسحوق الكمون والكركم والعدس المجفف ومرقة الدجاج والماء،

تُطهى لمدة 15-20 دقيقة أو حتى يصبح العدس طرياً

   تُزال ورقة الغار

   تُخلط الشوربة إلى أن تصل للقوام الذي تفضلينه

   يُضاف عصير الليمون والملح والفلفل

   يُضاف البقدونس المفروم على الوجه 

Recipe provided by Pura pura.ae

Health & Nutrition

مشروب بروتين الفراولة

posted by FitnessFirst Team May 24, 2017 0 comments

.جرب هذا المشروب الصحي كوجبة مغذية بعد التمرين

مخفوق البروتين بالفراولة المشوية والزعتر والجبن القريش

زعتر وبعض ثمرات الفراولة المشوية

جبن قريش

مسحوق بروتين الفراولة


 ثمرة موز ½

كوب ثلج 

Recipe provided by Pura pura.ae